- The Chaz on the Plaza culinary team led by Executive Chef Charles d’Ablaing presents an elegant and intimate buffet that includes a variety of first course, entrée, accompaniment and dessert offerings. Modern Variations on Tradition is the buffet menu theme, reflecting the culinary team’s focus on fresh interpretations of classic Thanksgiving favorites. The buffet is served from 11 a.m.
Kansas City MO
- Food & Wine
- Thursday, November 22 @ 11:00 am
Having trouble? Let us know!