- Move over parents the kids are taking over the kitchen. Our hands-on cooking lessons cover such topics as food preparation, sanitation, safety in the kitchen, and more. Our goal is to empower kids to become more actively involved in the planning and preparation of meals. This class will focus on recipes to prepare Sunday dinner for the entire family. Designed for ages 7-12. Register www.johnson.ksu.edu or call 913-715-7000
Kansas State University Extension Office
- Kids & Family Other & Miscellaneous
- Thursday, February 28 @ 6:00 pm
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