- Tuesday February 12th, 7pm Grinders presents February Taste Beering featuring Green Flash Brewing Company and menu pairings by Chef John C. Smith of The Jacobson. 21+ only Menu Pairings include: 1st course: Pairing w/ Grand Cru Dark AleÂ GRILLED GULF SHRIMPÂ Served with market greens & American- speck. Dressed with chile-lemom confit vinaigetteÂ 2nd course: Pairing w/ Rayon Vert, Belgian Style Pale Ale DUCK HAM MELTÂ House cured duck ham, grilled zucchini, taleggio cheese & fresh arugula on grilled farm to market sourdough 3rd course Pairing w/ Palate Wrecker, IPA ESPRESSO-RUB ROASTED PORK SHOULDER Served with Israeli couscous & mustard greens. Finished with maple-apple cider glazeÂ 4th course Pairing w/ Friendship Brew, Black Saison KC STRIP STEAK Served sliced with smoked cheddar-jalapeno gratin & roasted brussels sproutsÂ Finished with bone-marrow butter http://www.greenflashbrew.com/ http://www.thejacobsonkc.com/
Kansas City MO
- Other & Miscellaneous
- Tuesday, February 12 @ 7:00 pm
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