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Jan 6 2:00 pm
Jan 6 5:30 pm
Jan 6 6:00 pm
The first session of the class is Sunday, Jan. 6th, at 6 PM. At the first session, attendees will learn the critical part of boiling, adding hops, chilling, sanitizing, and pitching yeast. The second session is two weeks later (Sunday, Jan. 20th, 6 PM). The class will learn how to bottle the 5...
Jan 6 7:00 pm